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Gundry MD

Gundry MD Sorghum Spaghetti 227g

Gundry MD Sorghum Spaghetti 227g

$10.95
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Gundry MD Sorghum Spaghetti is perfect for anyone looking to enjoy the taste of melt-in-your-mouth spaghetti… while staying slim and healthy.

With a soft, chewy texture and a mild nutty flavor, you’re bound to love every last bite of this versatile ‘spaghetti swap.’ Best of all, this lectin-free spaghetti is made with 100% organic sorghum — one of the healthiest superfoods on the planet.

This makes Gundry MD Sorghum Spaghetti perfect for anyone looking to enjoy:

  • A big, comforting bowl of spaghetti right at home — without the lectins that leave you feeling bloated and lead to digestive problems
  • An easy way to incorporate more sorghum into your diet (since it’s full of polyphenols and gut-boosting compounds that help keep you slim and healthy)
  • A low-calorie, easy-to-prepare dish you can enjoy anytime

Suggested Use

Recommended Cooking Instructions

Bring 3 quarts of water to a rolling boil. Add a pinch of sea salt and spaghetti to the boiling water. Stir occasionally and allow spaghetti to boil for about 7-12 minutes or until desired tenderness is achieved. Drain in a colander and enjoy with your favorite lectin-free sauce.

FREQUENTLY ASKED QUESTIONS

What Are The Ingredients In Gundry MD Sorghum Spaghetti?

 

Nutrition Facts

Serving Size: 2 oz (56 g)

Servings Per Container: 4

Amount Per Serving %DV*
Calories 205
Total Fat 1 g 1%

Saturated Fat

 0 g 1%

Trans Fat

 0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 45 g 16%

Dietary Fiber

 2 g 7%

Total Sugars

 0 g

    Includes 0g Added Sugars

 0%
Protein 4 g 8%
Vitamin D 0 mcg 0%
Calcium 3 mg 0%
Iron 1 mg 5%
Potassium 87 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: 100% Organic Sorghum.

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